Chicken Maxwell,
stuffed with crabmeat and cream cheese.
Pair with Merryvale Chardonnay
Blackened Chicken
Spring Greens Salad
Our signature salad
is great over a bed of fresh spring greens! Add some
bleu cheese and Brianna's New American Dresssing (a
creamy balsamic) for a little extra flair. Pair this
summer salad with the Monkey Bay Sauvignon Blanc
Kickin Chicken,
stuffed with spinach, cream cheese, parmesan cheese and
artichoke hearts.
Pair with Kenwood Chardonnay
Crawfish Creole
Stuffed Chicken
This chicken breast
is stuffed with rice, sautéed onions, bell peppers and
Louisiana crawfish tails. Pair with Sichel Piesporter, Michelsberg.
Pirate’s Gold
Marinated Chicken Breast
Marinate one of our
fresh chicken breasts in our favorite marinade and grill, or
call ahead and we will pre-marinate your order. We
also offer a chicken kabob marinated in Pirate's Gold. Serve with Columbia
Crest Grand Estate Chardonnay.
Chicken Marsala
Pair with Caesar
Salad and Rocca delle Macie Chianti Classico
Blackened Chicken and
Portabella Mushroom Pizza
Use a focaccia bread
or other premade pizza bread. Spread the Stonewall
Kitchen Maple Chipotle sauce over the bread. Add
grated cheese, sliced bell peppers, onion, portabella
mushrooms and slices of our Cajun Grilled Chicken breasts.
Bake at 350F for about 15 minutes, or until cheese is
melted. Pair your pizza with the Jibe Pinot Noir.
